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Recipes
       
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  Categoria: Fish and Seafood  
   
 
  Baked anglerfish  
   
 
  Bass with fennel with a whiskey smell and small vegetables  
   
 
  Cod Casserole with Citric Cream  
   
 
  Dover Sole with Curry Leaf Emulsion  
   
 
  Fish and shellfish stew  
   
 
  Hake with Albufera Sauce  
   
 
  LARGE PRAWNS SAUTÉ WITH IBERIAN PORK RAGOUT

 
   
 
  RED TUNA TRIO  
   
 
  SHRIMP TEMPURA WITH CILANTRO  
   
 
  SPANISH RUBBED PRAWNS

 
   
 
    1-10|11-12  
       
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